Monday, November 15, 2010

Thanksgiving Already?

This year has been a complete and total blur. Honestly, one minute I was picking out bathing suits for the summer and the next, I'm trying to figure out what the heck I'm supposed to make when both my family and my fiance's family come in town for Turkey Day. This is a lot of pressure people!

Of course the traditional turkey is in order but I'd really like to add some Texas/Southwest elements to the meal and I'm hoping to find as many low-calorie and heart healthy recipes as possible. Yes, I'm still going to indulge like none other but at least this way, I can indulge with less guilt.

Margarine will be in as many recipes as I can squeeze it into. Great taste, low in saturated fats and it always that extra something to my recipes. I'm actually thinking about making a variation of the chicken stuffed acorn squash below but stuffing it with some rice or something.

What are you making this year for Turkey Day?

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